ROASTED RED PEPPER & SWEET POTATO SOUP 🥣🧑🍳✨
SOUP SUNDAY 🧑🍳👇
Ya ready ? I cooked loads of sweet potatoes this week. Kept them in my fridge, and had easy lunches, with guacamole or big salads such a good trick for the week ! Then when it came to soup time – was the perfect combination with roasted red pepper. 🤩🤩
The steps 👇
1. Roast in the oven 3 big sweet potatoes & 2 red peppers drizzle with good quality cooking oil & paprika, salt and pepper until they are both soft and lightly brown
2. Pop in a blender along with one red onion & 300ml of vegetable stock so there is enough liquid covering the vegetables
3. Next add in 50g of lurpak butter. 2 cloves of garlic, a glug of olive oil, handful of herbs of your choice. Wizz on a high speed and blend together.
4. Transfer to a hob and gently cook for 15 mins, season with more herbs and a dollop of yogurt. Enjoy !
